Blogs

All You Need to Know About Hojicha's Roasting Process

All You Need to Know About Hojicha's Roasting P...

Dive into the specifics of the hojicha roasting process, highlighting how various roasting techniques and careful heat control create the tea's distinct flavor and aroma.

All You Need to Know About Hojicha's Roasting P...

Dive into the specifics of the hojicha roasting process, highlighting how various roasting techniques and careful heat control create the tea's distinct flavor and aroma.

A Guide to Tools for the Best Matcha Making

A Guide to Tools for the Best Matcha Making

This blog delves into the traditional tools used to prepare matcha, such as the chawan (tea bowl) and chasen (bamboo whisk), highlighting their significance in Japanese tea culture.

A Guide to Tools for the Best Matcha Making

This blog delves into the traditional tools used to prepare matcha, such as the chawan (tea bowl) and chasen (bamboo whisk), highlighting their significance in Japanese tea culture.

The Influence of Zen Buddhism on Japanese Tea Culture

The Influence of Zen Buddhism on Japanese Tea C...

This blog explores the deep connection between Zen Buddhism and Japanese tea culture, highlighting how Zen principles like mindfulness and simplicity are reflected in the traditional tea ceremony.

The Influence of Zen Buddhism on Japanese Tea C...

This blog explores the deep connection between Zen Buddhism and Japanese tea culture, highlighting how Zen principles like mindfulness and simplicity are reflected in the traditional tea ceremony.

What is Prunus Yedoensis and the Origins Behind Our Name?

What is Prunus Yedoensis and the Origins Behind...

This blog delves into the cultural significance of Prunus x yedoensis, the Yoshino cherry, and explains how it inspires our company name, symbolizing beauty, tradition, and sustainability in Japanese tea.

What is Prunus Yedoensis and the Origins Behind...

This blog delves into the cultural significance of Prunus x yedoensis, the Yoshino cherry, and explains how it inspires our company name, symbolizing beauty, tradition, and sustainability in Japanese tea.

Climate Change and Japanese Tea: Challenges and Adaptations

Climate Change and Japanese Tea: Challenges and...

This blog delves into the impact of climate change on Japanese tea, exploring challenges like temperature shifts and extreme weather, and how farmers are adapting to preserve tea quality.

Climate Change and Japanese Tea: Challenges and...

This blog delves into the impact of climate change on Japanese tea, exploring challenges like temperature shifts and extreme weather, and how farmers are adapting to preserve tea quality.

Hojicha History: The Origins of Japanese Roasted Tea

Hojicha History: The Origins of Japanese Roaste...

This blog explores hojicha's history, from its creation in 1920s Kyoto to its modern-day popularity. Discover how this roasted tea became a beloved staple in Japanese culture and beyond.

Hojicha History: The Origins of Japanese Roaste...

This blog explores hojicha's history, from its creation in 1920s Kyoto to its modern-day popularity. Discover how this roasted tea became a beloved staple in Japanese culture and beyond.