Blogs
Matcha Culture: How Japan and the West Enjoy It...
Matcha in Japan is rooted in simplicity and tradition, often enjoyed pure and unsweetened, while in the West it’s celebrated for its creativity and health benefits. Both cultures have shaped...
Matcha Culture: How Japan and the West Enjoy It...
Matcha in Japan is rooted in simplicity and tradition, often enjoyed pure and unsweetened, while in the West it’s celebrated for its creativity and health benefits. Both cultures have shaped...
The Rise of Hojicha: Japan’s Roasted Tea Goes G...
Hojicha is gaining global popularity as a low-caffeine, roasted tea. Powdered hojicha allows modern uses similar to matcha, making it a versatile ingredient in beverages and desserts while maintaining its...
The Rise of Hojicha: Japan’s Roasted Tea Goes G...
Hojicha is gaining global popularity as a low-caffeine, roasted tea. Powdered hojicha allows modern uses similar to matcha, making it a versatile ingredient in beverages and desserts while maintaining its...
Japanese Tea and Sweets: A Perfect Pairing
Tea and wagashi have long been paired in Japan to create harmony and balance. From seasonal traditions to modern cafés and desserts, this combination connects history with contemporary taste.
Japanese Tea and Sweets: A Perfect Pairing
Tea and wagashi have long been paired in Japan to create harmony and balance. From seasonal traditions to modern cafés and desserts, this combination connects history with contemporary taste.
Hojicha in Japanese History: A Comfort Tea for ...
Hojicha was created in post-war Japan by roasting leftover tea leaves, offering families an affordable source of comfort. Once born of necessity, it is now cherished worldwide for its soothing...
Hojicha in Japanese History: A Comfort Tea for ...
Hojicha was created in post-war Japan by roasting leftover tea leaves, offering families an affordable source of comfort. Once born of necessity, it is now cherished worldwide for its soothing...
Uji Matcha: What Makes it so Special?
Uji matcha is the heart of Japanese tea culture, known for its history, craftsmanship, and ceremonial importance. Today, it also thrives in modern cafés and social media trends, making it...
Uji Matcha: What Makes it so Special?
Uji matcha is the heart of Japanese tea culture, known for its history, craftsmanship, and ceremonial importance. Today, it also thrives in modern cafés and social media trends, making it...
How Matcha Is Influencing Global Dessert Culture
From viral TikToks to elegant pastries, matcha is changing dessert culture with its flavor, health benefits, and visual impact. Here's how it became a global favorite.
How Matcha Is Influencing Global Dessert Culture
From viral TikToks to elegant pastries, matcha is changing dessert culture with its flavor, health benefits, and visual impact. Here's how it became a global favorite.