Blogs
What is Prunus Yedoensis and the Origins Behind...
This blog delves into the cultural significance of Prunus x yedoensis, the Yoshino cherry, and explains how it inspires our company name, symbolizing beauty, tradition, and sustainability in Japanese tea.
What is Prunus Yedoensis and the Origins Behind...
This blog delves into the cultural significance of Prunus x yedoensis, the Yoshino cherry, and explains how it inspires our company name, symbolizing beauty, tradition, and sustainability in Japanese tea.
Climate Change and Japanese Tea: Challenges and...
This blog delves into the impact of climate change on Japanese tea, exploring challenges like temperature shifts and extreme weather, and how farmers are adapting to preserve tea quality.
Climate Change and Japanese Tea: Challenges and...
This blog delves into the impact of climate change on Japanese tea, exploring challenges like temperature shifts and extreme weather, and how farmers are adapting to preserve tea quality.
Hojicha History: The Origins of Japanese Roaste...
This blog explores hojicha's history, from its creation in 1920s Kyoto to its modern-day popularity. Discover how this roasted tea became a beloved staple in Japanese culture and beyond.
Hojicha History: The Origins of Japanese Roaste...
This blog explores hojicha's history, from its creation in 1920s Kyoto to its modern-day popularity. Discover how this roasted tea became a beloved staple in Japanese culture and beyond.
The Rise of Matcha: The History of Japan's Most...
This post traces the history of matcha from ancient China to its integration into Japanese tea culture and its rise as a global favorite. Learn about how matcha became the...
The Rise of Matcha: The History of Japan's Most...
This post traces the history of matcha from ancient China to its integration into Japanese tea culture and its rise as a global favorite. Learn about how matcha became the...
A Dive into the History of Genmaicha
This blog post delves into the history and cultural significance of genmaicha, a Japanese tea made from green tea and roasted brown rice. Learn how it evolved from a humble...
A Dive into the History of Genmaicha
This blog post delves into the history and cultural significance of genmaicha, a Japanese tea made from green tea and roasted brown rice. Learn how it evolved from a humble...
Why is Matcha Powder so Good for You?
This article delves into the science behind matcha, highlighting its nutritional components and health benefits, such as boosting metabolism, enhancing mental clarity, and supporting the immune system.
Why is Matcha Powder so Good for You?
This article delves into the science behind matcha, highlighting its nutritional components and health benefits, such as boosting metabolism, enhancing mental clarity, and supporting the immune system.