YEDOENSIS Ceremonial Uji Matcha - Authentic Japanese Green Tea Ceremonial Uji Matcha Powder, Vegan Gluten-Free (40g)
YEDOENSIS Ceremonial Uji Matcha - Authentic Japanese Green Tea Ceremonial Uji Matcha Powder, Vegan Gluten-Free (40g)
- Experience True Uji Flavor — Uji Ceremonial Matcha delivers a smooth, deep umami with natural sweetness and a refined bitterness. Known for its rich, balanced taste and brilliant green color, this matcha is crafted to honor tradition while fitting perfectly into modern lifestyles.
- Ceremonial-Grade Quality for Everyday Enjoyment — Made to the high standards of Japanese tea ceremony, yet versatile enough for lattes, smoothies, or quiet moments at home. Uji Ceremonial Matcha brings the best matcha Japan has to offer into your daily routine with ease and elegance.
- Precision-Milled with Advanced Technology — Our matcha is processed using cutting-edge milling techniques that achieve an ultra-fine powder. This modern approach enhances smoothness, boosts flavor release, and preserves the tea’s striking green color.
- Crafted in Uji, Kyoto, The Matcha Capital — Uji is world-renowned for producing Japan’s highest quality matcha. The region’s excellent growing standard and centuries of matcha tradition result in matcha you cannot find anywhere else.
- A Tradition of Health — Rich in antioxidants, L-theanine, and natural nutrients, Uji Matcha supports focus, calm energy, and overall wellness. It offers both a mindful experience and a daily source of nourishment essential for a healthy lifestyle.
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Item Details
- 3 cans/1.4oz (40g) each
- Vegan and Halal product
- Origin: Shizuoka, Japan
Shipping and Handling
We currently only have capacity to ship to the United States, Canada, and Japan. We are working hard to provide worldwide shipping options in the near future!
FAQ
1. What makes these teas traditional? These teas each have their own unique history and meanings within Japan. Matcha for example is highly prevalent in traditional ceremonies, and Genmaicha was popularized during the Edo period in Japan as tea merchants sought to extend their supplies to help get through tough financial times. Furthermore, their cultivation method is also done through traditional Japanese means, assuring an authentic and true to Japan product.
2. How should I store this product? We recommend that you store your genmaicha away from light and sealed firmly in a cool environment. Placing it in the refrigerator is best to maximize freshness.
3. What is your policy on "best by" dates? While it heavily depends, there will always be at least 3 months before the best by date. Upon opening, we do recommend that you consume all the contents within 1-2 months for the best quality.
4. The serving sizes are too small, what should I do? Japanese palettes often 1 gram per serving so this is what we used as our guideline. However, a benefit of powdered tea is that this can be altered to the level of your choosing. If you prefer a stronger taste, you can put 2-grams of the powder in your cup to experiment and see what is to your liking.
5. Are all these teas gluten free? Yes, all the teas included in the Classic Collection are gluten free.
6. Can all of them be enjoyed hot and cold? Of course! All three of our teas can be enjoyed in various different ways. Whether it be hot, cold, in a latte, or used as an ingredient in food, matcha, genmaicha, and hojicha prove to be versatile products.
7. Why does YEDOENSIS focus on powdered teas? Studies have shown that funmatsucha (Japanese powdered tea) extracts more nutrients from the leaves than standard brewing methods. Specifically, the process of applying hot water to tea leaves is said to only extract 30% of the contents in the leaves. In comparison, funmatsucha allows you to consume all the natural nutrients in the tea leaves as they are crushed in a fine powder without any leftover. This demonstrates mottainai, or the Japanese principle of "do not waste."